Welcome to our Forest Landscapes series 2017 workshops!
Three workshops exploring different but interrelated aspects of working with our indigenous plants:
Edible Landscapes, Aug 26-27
Medicinal Landscapes, Sep 23-24
Nourishing Landscapes, Oct 21-22
Would you like to learn how to forage for indigenous food and prepare healthy meals and drinks?
Come and join us for experiential learning and fun in our beautiful interactive forest garden!
Saturday 26th – Vegetables and herbs
Introduction: Understanding your palette and theory of identification
Guided walk: Learn to identify edible foods
Forage for and prepare a delicious meal with a cooking class in our kitchen
Sunday 27th – Flowers and fruits
Meditative morning sensory walk
Learn different ways of preparing food
Forage for and prepare a healthy sweet using fruit and flowers from the forest
Learn about nutrition and Ayurveda
What is included?
Expert tuition from our team of traditional herbal health experts: Activist and fifth-generation Siddha herbal healer Parvathi Nagarajan MA and our resident Ayurvedic doctor and women’s health specialist Dr. Bérengère
Healthy vegetarian meals
Shared eco-lodging provided
Cost per participant: Rs 7000
Or sign up by 31st July for early bird rate of Rs 6500
To register: Click here
For bookings and enquiries please contact:
Contact no:+91 7094716136